Crepes Menu

méli-mélo crepes

Crêpes De Blé Noir Bio

ORIGINAL BUCKWHEAT CRÊPES

Ask for GLUTEN FREE Crepes made with 100% Organic Buckwkeat flour, eggs, water, salt, pepper add $1.50

VEGETARIAN

FROMAGE DE CHEVRE ET SALADE AUX NOIX , (VEGETARIAN) – $12.00
Goat cheese, mesclun salad, dressing and walnuts

BRIE ET HERBS – $8.50
Brie cheese, dried herbs: rosemary, basil, thyme, oregano

CALIFORNIAN – $15.50
ON THICK CRÊPE roasted: eggplant, zucchini, yellow squash, sauteed spinach, diced tomatoes, sundried tomatoes, scallions, corn, bean sprouts, homemade Dijon Vinaigrette

4 SEASONS (VEGETARIAN) – $15.50
THICK CRÊPE Mozzarella, artichoke, hearts of palm, avocado, asparagus, tomato, scallions, corn, sauteed spinach,
sun dried tomatoes, bean sprouts, homemade Dijon Vinaigrette

SARDAGNA – $16.00
Fontina cheese, sauteed spinach, sun dried tomatoes, pine nuts, olive oil, artichoke, asparagus, mesclun salad, homemade Dijon Vinaigrette

PISSALADIERE (VEGETARIAN) – $15.00
ON THICK CRÊPE Roasted onions, goat cheese, cured olives, capers, fresh basil, roasted tomatoes

MEAT

JAMBON ET FROMAGE- $9.00
Ham and swiss cheese
With Organic Egg Sunny Side  – $11.50

POULET GRILLE, RATATOUILLE NICOISE, SALADE – $13.00
Sliced grilled chicken breast, ratatouille (vegetable stew of onion, garlic, zucchini, eggplant, yellow squash, bell pepper, tomato), mesclun salad, homemade Dijon Vinaigrette

SPRING – $16.50
Mozzarella and Swiss cheeses, artichoke, asparagus, ham, mesclun salad, homemade Dijon Vinaigrette

PARMA- $16.50
Mozzarella, sliced tomatoes, olive oil, prosciutto di Parma, mesclun salad, homemade Dijon vinaigrette

RACLETTE – $17.50
Raclette cheese, capers, cornichons, proscuitto di Parma, mesclun salad, homemade Dijon Vinaigrette

DUCK SPRING ROLL – $18.00
Smoked and dry cured duck breast, Swiss chesse, hoisin sauce, scallions, shredded carrots, bean sprouts, homemade Dijon Vinaigrette rolled and cut in 4 pieces and served on a bed of mesclun salad

GUACAMOLE – $16.50
Mozzarella, sliced grilled chicken, fresh homemade guacamole, diced tomatoes, mesclun salad, homemade Dijon vinaigrette

SICILIENNE – $17.00
OVERSIZED THICK CRÊPE, mozzarella, tomato sauce, ricotta, roasted tomatoes, spinach, basil leaf, diced prosciutto di Parma sautéed in balsamic vinegar

JUMBO – $17.00
OVERSIZED THICK CRÊPE, mozzarella, roasted tomato, spinach, grilled chicken, roasted: eggplant, zucchini, yellow squash

SEAFOOD

SAUMON FUME, SAUCE CIBOULETTE, DAIKON – $11.50
Smoked salmon, chive sauce, lemon, daikon

AVOCADO, CREVETTES, CITRON, VINAIGRETTE – $12.50
Avocado, shrimp, lemon juice, homemade Dijon Vinaigrette

SHRIMP SALAD CRÊPE – $17.00
Mesclun salad, shrimp, shredded carrots, bean sprouts, avocado, asparagus, sliced tomato, scallions, cilantro, homemade ginger dressing

CRAB SPRING ROLL – $17.00
Crab meat, Swiss cheese, organic scrambled egg, bean sprouts, scallions, olive oil, rolled and cut into 4 pieces served on bed of mesclun salad
homemade Dijon vinaigrette

SALMON SPRING ROLL – $17.50
Smoked salmon, Swiss cheese, organic scrambled egg, scallions, bean sprouts, olive oil, rolled and cut into 4 pieces served on a bed of mesclun, homemade Dijon Vinaigrette

SHRIMP SEAWEED ROLL – $16.50
Shrimp, seaweed, organic scambled egg, scallions, shredded carrots, rolled and cut into 4 pieces served on bed of mesclun salad, homemade wasabi dressing, homemade Dijon vinaigrette

VALENTINE – $17.00
ON THICK CRÊPE goat cheese, avocado, asparagus, shredded carrots, smoked salmon, lemon juice, mesclun salad, homemade Dijon vinaigrette

WHEAT CRÊPES

TRADITIONAL

BEURRE ET SUCRE – $3.50
Butter, sugar

CANNELLE – $4.00
butter, sugar, cinnamon

MIEL ET CITRON – $4.50
honey, lemon juice

CONFITURE AUX FRUITS ROUGES MAISON – $6.50
homemade jam (3 red fruit)

SIROP D’ERABLE – $5.50
pure maple syrup

CARAMEL AU BEURRE SALE – $7.50
homemade salted caramel

CONFITURE DE LAIT MAISON – $7.50
homemade dulce de leche

NUTELLA – $7.00
Nutella

BANANE ET NUTELLA – $9.50
smashed banana and nutella

FRUITS FRAIS – $10.50
fresh fruits: blueberries, raspberries, strawberries, blackberries

FRUITS ROUGE – $11.00
red fruits: blueberries, raspberrie, strawberrie, blackberries, white cheese sauce and red fruit coulis

ADD ONS AND TOPPINGS

CHOICE OF FRUIT
banana, apple, pear or kiwi – $2.00
strawberries, blueberries, blackberries or raspberries $3.50

TOPPINGS – $1.00
almonds, walnuts, shredded coconut or whipped cream

CHOICE OF SWEET SAUCE – $1.50
chocolate sauce, salted caramel, dulce de leche, maple syrup, honey, nutella, red fruit coulis, homemade jam or white cheese sauce

SINGLE SCOOP OF ICE CREAM – $4.00
see ice cream list

SIGNATURE

BANANE ET NUTELLA AVEC UNE BOULE DE BANANE NUTELLA SORBET MAISON – $12.00
smashed banana, Nutella, single scoop of homemade banana Nutella sorbet

TATIN – $12.50
Apple tatincaramelized apples, single scoop vanilla ice cream, homemade chocolate sauce, whipped cream, Nougatine

LES DELICES DE SUZETTE – $12.50
candied citrus peels, side homemade chocolate sauce, side homemade dulce de leche, two scoops of homemade Suzette ice cream

SWEET TOOTH – $12.00
kiwi, strawberries, mint leaf, chocolate sauce, single scoop of homemade chocolate sorbet

AFTER EIGHT – $12.00
strawberries, mint leaf, red fruit coulis, single scoop homemade mint chocolate ice cream,

LA POIRE BELLE HELENE – $12.50
poached pear, homemade chocolate sauce, whipped cream, two scoops of homemade chocolate ice cream,

CRÊPES FLAMBÊES

ALSACIENNE – $11.00
homemade 3 red fruit jam flambéed with Kirsch

CHARENTAISE – $11.00
homemade prune jam flambéed with Cognac

JUBILEE – $11.00
homemade vanilla ice cream, cherries flambéed with Kirsch

NORMANDE – $12.00
homemade green apple sorbet flambéed with Calvados

ST. BARTH – $12.00
homemade vanilla ice cream, raisins flambéed with Rum

SUZETTE – $12.00
orange butter, candied citrus peels flambéed with Grand-marnier


MELI MELO FULL MENU